Motley Moose – Archive

Since 2008 – Progress Through Politics

Fun With Food

Part 1 of this premier episode of Fun With Food shows how to use that odd peeler tool in the back of the kitchen drawer. You know, the one with the sharp hook at one end and the curved flat thing at the other end. It lets you peel an orange in two perfect hemispheres. Impress your friends. They will be amazed at your talent and skill.

I’m hungry for more. Show me Part 2.

Part 2 of today’s episode reveals how to prepare Kiwi fruit in the simplest possible way. The fuzzy peel can be very frustrating. It is so simple and not messy. All you need is a knife and spoon.

Thank you for stopping by for a visit. Let your friends know about this. They could probably use some kitchen help, too.


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/ 8 Comments

8 comments

  2. Avilyn

    After washing, of course.  I like it better that way.

    The orange peeler looks interesting; I don’t have one of those but it would make life a little easier 🙂

    Thanks!

  4. Melanie in IA

    bananas can be frozen with peel on, no other packaging needed. So if you have old bananas you want to use for cake or bread, but won’t get around to baking soon, you can freeze the nanas and they will be ready when you are.  

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